Jacob Elordi's Elvis Transformation Included a Daily Pound of Bacon

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2023-11-06 08:16:26

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Jacob Elordi Ate A Pound Of Bacon A Day While Playing Elvis

Jacob Elordi went above and beyond to portray Elvis Presley in the new movie Priscilla. The Australian actor revealed in an interview with director Sofia Coppola and co-star Cailee Spaeny that he adopted Elvis' famously indulgent diet to get into character. The conversation, published by Entertainment Weekly, discussed how Elordi consumed a pound of bacon daily to mimic The King's eating habits. Elordi admitted that he gained weight as a result, but he felt it was necessary for the role.

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Cailee Spaeny, who plays Priscilla in the film, mentioned that Elvis had a love for the legendary "Fool's Gold" loaf, which consisted of a pound of bacon, a loaf of sourdough bread, and jars of peanut butter and jelly. This massive sandwich was something he would often have flown to him via private jet. It was revealed that Elvis' diet consisted of comfort foods due to his impoverished upbringing, with peanut butter and banana sandwiches being a staple.

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Elvis' former cook, Mary Jenkins Langston, commented in a documentary about him that eating was the one thing in life he truly enjoyed. He liked his food to be rich and indulgent. The documentary, titled "The Burger and the King: The Life & Cuisine of Elvis Presley," delved into his passion for food.

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While Jacob Elordi's dedication to his role is impressive, it remains to be seen how his portrayal of Elvis will be received in the film Priscilla.

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